our story
a natural chew, made the traditional way
why yak and chew
a safer chew for dogs who destroy everything
Strong chewers get through most treats in minutes. A Himalayan cheese chew is slowly dried until it is hard and dense, so it wears down gradually and keeps your dog busy for much longer.
- Made from yak and cow milk, lime juice and salt
- No preservatives, chemicals or artificial flavours
- Low odour and no greasy residue
traditional himalayan craft
how our yak chews are made
Made with methods passed down through generations of Himalayan farmers.
pure milk selection
We start with carefully sourced yak and cow milk, chosen for its quality and natural richness.
traditional cheese making
Using traditional Himalayan cheese making methods, the milk is gently heated and shaped into dense blocks.
slow drying
The chews are dried slowly. This is what gives each one its hardness and long chew time.
ready for your dog
Each chew is cut, inspected and packed, ready to keep your dog calm and happily chewing.
Our Team
Sujan Chaulagain
Yak and Chew was created with a simple vision: to offer dogs a safer, all natural chew while staying true to the traditions and communities of the Himalayas.